
Dieticare - Black rice Mushroom Soup
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Description
Experience the rich, earthy flavors of Manipur with Black Rice Mushroom Soup. Made from GI-tagged Chakhao black rice, nutrient-rich millet, and savory shiitake mushrooms, this plant-based soup is aromatic, wholesome, and nourishing. Packed with flavor and texture, it's perfect as a meal starter or light snack, offering a delicious blend of tradition and nutrition in every sip.
MANUFACTURER: Dieticare
ITEM: Black rice Mushroom Soup
INGREDIENTS: Chakhao Flour, Ragi Flour, Shiitake Mushrooms, Roasted Horsegram Flour, Dried Green Peas, Carrot Flakes, Herbs & Spices, Ginger & Garlic Powder.
No added preservatives, artificial flavors, or essence. 100% Natural Ingredients.
ORIGIN: Manipur, India
Simple Soup Preparation:
• Boil 2 cups of water or vegetable broth, add 3 tsp of soup powder, and stir. Simmer for 3-5 minutes until the black rice and mushrooms are tender. Serve hot, garnished with fresh herbs for added flavor.
For a healthier, protein-packed meal, add protein-rich foods or seeds.
care
Food & Beverages : Store in a cool, dry area, and refrigerate if label instructs after opening. Check best-before or use-by dates and reseal tightly to maintain freshness.
Design
Food and Beverages : Food and beverage development involves recipe creation, ingredient sourcing, preparation, processing, packaging, and quality testing.
When will I get my order?
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.