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Perilla powder 250gms - kheti culture
Rs. 250.00
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10 in stock
Product Code:
SK3347BR
Description
Culinary Significance: A rich source of protein and oil, perilla seeds are a prized ingredient in Naga cuisine. They are traditionally ground into a chutney that adds a nutty flavor and depth to dishes. Even pork dishes, a staple in Nagaland, can be flavored with perilla seeds
Traditional Uses: Beyond food, perilla seeds have been used for centuries as a natural dye in Nagaland. This signifies their importance in Naga cultural traditions and craftsmanship.
ITEM: Ground Perilla
SELLER: Kheti Culture
NET WEIGHT: 250gms
PACKING: Container
ORIGIN: Nagaland, India
care
Food & Beverages : Store in a cool, dry area, and refrigerate if label instructs after opening. Check best-before or use-by dates and reseal tightly to maintain freshness.
Design
Food and Beverages : Food and beverage development involves recipe creation, ingredient sourcing, preparation, processing, packaging, and quality testing.
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