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Fermented Bamboo Shoot-Kheti Culture
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10 in stock
Product Code:
SK3341BR
Description
Fermented Bamboo Shoot naturally fermented using traditional methods to develop its distinctive aroma and earthy flavour. A variety of dishes. Carefully prepared to preserve its natural taste and rich culinary heritage.
SELLER : Kheti Culture
BRAND: Kheti Culture
CONTENT : Fermented Bamboo Shoot
WEIGHT : 400gm
LOCAL WORD: Bastenga
USE: It is used as a condiment for cooking pork, fish, smoked meat etc by the Nagas
ORIGIN : Nagaland, India
DIRECTION
Add a small quantity while cooking curries, meat, vegetables, or chutney to enhance flavor and aroma. Cook thoroughly for 10-15 minutes and adjust the quantity as per your taste preference
care
Food & Beverages : Store in a cool, dry area, and refrigerate if label instructs after opening. Check best-before or use-by dates and reseal tightly to maintain freshness.
Design
Food and Beverages : Food and beverage development involves recipe creation, ingredient sourcing, preparation, processing, packaging, and quality testing.
When will I get my order?
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.