VEG

The Naga King Chilli (Capsicum Chinense/Frutescens) holds a revered place in the culinary and cultural landscape of Nagaland. Originating in Nagaland, it is now also found in Assam, Manipur, and Bangladesh. Nagaland Government obtained the GI rights for this product in 2008.

SELLER: Kheti culture

BRAND: Kheti Culture

ITEM: Dried Naga King Chilli pots

WEIGHT: 500gm

SCOVILLE HEAT UNITS: ~800,000 to 1,041,427 SHU

ORIGIN: Nagaland, India

Historical Significance:

The King Chilli pepper, also known as Naga Jolokia, Naga Morich, Bhut Jolokia, or Bih Jolokia, is renowned for its intense heat. It holds the Guinness World Record for being the hottest chilli pepper. Legend has it that consuming excessive amounts of this chilli led to fatal consequences for some individuals.

Culinary and Medicinal Uses:

Despite its reputation for extreme heat, the Naga King Chilli is used extensively in Naga cuisine and beyond. It is utilized in various forms, including fresh, dried, powdered, and pickled. Additionally, it is employed as a pesticide, in hot sauces, and even as the basis for analgesic creams and pepper spray.

Nutritional Benefits:

Naga King Chilli is rich in vitamins A, B, and C, as well as potassium, magnesium, and iron. It is believed to have various health benefits, including fighting cancer cells, aiding in weight loss, and reducing the risk of heart diseases.

Important Considerations:

While Naga King Chilli offers numerous health benefits, excessive consumption may pose risks, including stomach cancer and gastro-esophageal reflux. It is essential to use caution and moderation when incorporating this potent ingredient into your diet.

Discover the Legend:

Explore the rich history and unique properties of the Naga King Chilli as you savor its fiery flavor and relish its culinary and medicinal wonders