{"title":"Regional Staples","description":"\u003cp\u003e\u003cstrong\u003eLand-to-table: Staples which enhances your food experience.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"kheti-culture-dried-basil-15gm","title":"Kheti Culture Dried Napa Basil 50 gm","description":"\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eOrganic Sundried Napa Basil from Nagaland - 50 gm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eElevate your culinary creations with our premium Dried Basil, brought to you by Kheti Culture. Sourced directly from the lush landscapes of Nagaland, this exquisite herb is meticulously sundried to preserve its natural flavor and aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eKey Features:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"margin-left: 0; margin-right: 0;\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eSundried Freshness:\u003c\/span\u003e Harvested at its peak and sundried to perfection, our Basil retains its vibrant color, enticing aroma, and essential nutrients.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eHandpicked Quality:\u003c\/span\u003e Each leaf is carefully selected and handpicked to ensure the highest quality, delivering a premium culinary experience every time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eWhy Choose Kheti Culture's Dried Basil:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"margin-left: 0; margin-right: 0;\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eSustainable Sourcing:\u003c\/span\u003e We prioritize sustainability and ethical practices, working directly with local farmers in Nagaland to bring you the finest ingredients straight from the source.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eVersatile Usage:\u003c\/span\u003e Whether it's enhancing the flavor of soups, sauces, salads, or marinades, our Dried Basil adds a delightful twist to any dish, making it a must-have in every kitchen.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eHealth Benefits:\u003c\/span\u003e Not just a culinary delight, Basil is known for its array of health benefits, including antioxidant properties and promoting digestion, making it a wholesome addition to your meals.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eProduct Details:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"margin-left: 0; margin-right: 0;\"\u003e\n\u003cli\u003e\n\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eWeight:\u003c\/span\u003e 50 gm\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eOrigin:\u003c\/span\u003e Nagaland, India\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eProcess:\u003c\/span\u003e Sundried for optimal freshness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43063677354099,"sku":"KT21002","price":80.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/napa-basil-ilandlo.jpg?v=1773913724"},{"product_id":"kheti-culture-dried-fermented-bamboo-shoot-100-gms-from-nagaland-1","title":"Kheti Culture - Dried Fermented Bamboo Shoot 100 gms from Nagaland","description":"\u003cp\u003eIntroducing the authentic Dry Bamboo Shoot from Kheti Culture, a traditional Naga delicacy packed with flavor and history. Harvested from the lush forests of Nagaland, our bamboo shoots undergo a meticulous process of shredding and sun-drying to preserve their natural goodness.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eKey Features:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"margin-left: 0; margin-right: 0;\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eLong Shelf Life:\u003c\/span\u003e Our dried bamboo shoots can be stored for months or even years, making them a convenient pantry staple for Naga cuisine enthusiasts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eVersatile Usage:\u003c\/span\u003e Add a unique citric flavor to your favorite dishes with our dry bamboo shoots. Perfect for enhancing the taste of Naga pork curry, fish curry, chicken curry, and more.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eAuthenticity Guaranteed:\u003c\/span\u003e Sourced directly from Nagaland, our bamboo shoots are a testament to the rich culinary heritage of the Naga people.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eBRAND:\u003c\/span\u003e\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eSELLER:\u003c\/span\u003e\u003c\/strong\u003e \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/manufacturer\/info\u0026amp;manufacturer_id=12\" target=\"_blank\"\u003eKheti Culture\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eWEIGHT:\u003c\/span\u003e\u003c\/strong\u003e 100gms\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eCONTENT:\u003c\/span\u003e\u003c\/strong\u003e Dried Shredded Bamboo Shoot \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFORM:\u003c\/strong\u003e Dry\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eORIGIN:\u003c\/span\u003e\u003c\/strong\u003e Nagaland\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDELIVERY:\u003c\/strong\u003e PAN India\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eRecipe of using Dried Bamboo shoot in Smoked Pork by \u003ca href=\"https:\/\/www.youtube.com\/@NagaKitchen\" target=\"_blank\"\u003eNaga Kitchen\u003c\/a\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e1) Ingredients \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9428\" target=\"_blank\"\u003eSmoked Pork\u003c\/a\u003e: 1 kg \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9428\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Kheti%20Culture%20\/smpork1kg-800x800.jpg\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e2) Boiled bamboo shoots:3-4 handful\u003c\/p\u003e\n\u003cp\u003e3) \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4681\u0026amp;search=king+chilli\" target=\"_blank\"\u003eDry king chilli\u003c\/a\u003e: 2 nos  \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4681\u0026amp;search=king+chilli\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/dried-king-chilli-1kg-800x800.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e4) \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003eGinger\u003c\/a\u003e: 2 inches \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/DSC_0954-800x800.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e5) Tomato: 1 no. \u003c\/p\u003e\n\u003cp\u003e6) Cloves of \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1522\" target=\"_blank\"\u003egarlic\u003c\/a\u003e: 6 nos. \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1522\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/Seasonal%20Veggies\/dried-spring-onion-khuve-lasung-800x800.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e7) Salt: 2 ½ tablespoons\/add as per your taste\u003c\/p\u003e\n\u003cp\u003e9) Hot water: 1.3 liter (add as per your consistency)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eAuthentic Naga Pork with Bamboo Shoot | Contributed by Sentienla from Nagaland \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e(Source: \u003ca href=\"http:\/\/%C2%A0https:\/\/rootsandleisure.com\/recipe-of-authentic-naga-pork-with-bamboo-shoot\/%C2%A0\" target=\"_blank\"\u003eRoots and Leisure\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePork belly ( cut into cubes) – 500gm\u003c\/li\u003e\n\u003cli\u003eDry red chilies 13-15 nos\u003c\/li\u003e\n\u003cli\u003eGarlic 12-15 cloves\u003c\/li\u003e\n\u003cli\u003e1\/2 cup of dry bamboo shoot\u003c\/li\u003e\n\u003cli\u003eWater 100-200ml\u003c\/li\u003e\n\u003cli\u003eSalt to taste  \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4\u003e\u003cstrong\u003eDirections to cook:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003e Soak the dry red chilies in hot water for 6-10mins. Then take a mortar and pestle, and ground them.\u003c\/li\u003e\n\u003cli\u003eSoak the dried bamboo shoot in water (room temperature) for 3-5 mins.\u003c\/li\u003e\n\u003cli\u003eCoarsely ground the garlic in a mortar and pestle\u003c\/li\u003e\n\u003cli\u003e Take a deep pot and put the pork belly – cut into pieces, and cook on low flame until the fat from the meat starts coming out. Stir occasionally\u003c\/li\u003e\n\u003cli\u003eNow, add the soaked dry bamboo shoot, crushed garlic, and red dry chili to the pork. Add salt to taste.\u003c\/li\u003e\n\u003cli\u003eMix all the ingredients well, and add 1 to 2 cups of water or as much as required (depending on the amount of fat from the pork..)\u003c\/li\u003e\n\u003cli\u003eCook the pork over medium to low flame for 15-20 minutes.\u003c\/li\u003e\n\u003cli\u003eIf the water dries up but the pork is still not fully cooked, you can add more water. But make sure the water is fully dried up when the meat is fully done.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/rootsandleisure.com\/wp-content\/uploads\/2020\/07\/Rootsandleisure_Naga-pork-with-bamboo-shoot.jpg\"\u003e\u003c\/p\u003e\n\u003cp\u003e(Image credit: \u003ca href=\"http:\/\/%C2%A0https:\/\/rootsandleisure.com\/recipe-of-authentic-naga-pork-with-bamboo-shoot\/%C2%A0\" target=\"_blank\"\u003eRoots and Leisure\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082006593651,"sku":"KH40239FG","price":190.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Bambooshoot-dried-fermented.png?v=1751524061"},{"product_id":"black-sesame-seeds-kheti-culture-100g-1","title":"Black  Sesame seeds - Kheti Culture 100g","description":"\u003cp\u003e\u003cspan style=\"color: #222222; font-family: arial,sans-serif; font-size: 13px;\"\u003eSesame is a flowering plant in the genus Sesamum. \u003c\/span\u003e\u003cspan style=\"color: #252525; font-family: sans-serif; font-size: 14px;\"\u003eSesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER\u003c\/strong\u003e: Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM\u003c\/strong\u003e: Sesame Seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 100g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN\u003c\/strong\u003e: Nagaland, India\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082006691955,"sku":"EDST44IN","price":90.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/BlackSesameseeds-KhetiCulture100g.png?v=1748845980"},{"product_id":"kheti-culture-fresh-local-naga-ginger-from-nagaland-250gm-1","title":"Kheti Culture  Fresh Local Naga Ginger From Nagaland 250gm","description":"\u003cp\u003eGrown amidst the picturesque hill areas of Nagaland, our local ginger embodies a rich tradition of spice and medicinal use deeply ingrained in the local culture. Renowned for its potent, punchy aroma, this ginger variety carries subtle lemon-like nuances, infusing dishes with a robust, sharp, earthy flavor complemented by a hint of spiciness.\u003c\/p\u003e\n\u003cp\u003eNot just a culinary delight, our Naga ginger boasts high levels of gingerol, a phenolic compound believed to promote digestion and alleviate nausea. Revered for its anti-inflammatory and antiseptic properties, it's a versatile remedy for various ailments. Locals swear by its juice for soothing upset stomachs, while its paste is applied topically to reduce swelling in sprains.\u003c\/p\u003e\n\u003cp\u003eBut the benefits don't stop there. Packed with essential nutrients, Naga ginger serves as a powerhouse of health. Rich in vitamin C for immune support, manganese for connective tissue development, calcium for bone health, and potassium for fluid balance, it also provides a plethora of other vital nutrients including zinc, iron, fiber, copper, and magnesium.\u003c\/p\u003e\n\u003cp\u003eExperience the holistic goodness of Nagaland's hill-grown ginger, where culinary excellence meets traditional healing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER\u003c\/strong\u003e: Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM\u003c\/strong\u003e: Local Naga Ginger\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTE\u003c\/strong\u003e: Spicy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT\u003c\/strong\u003e: 250g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN\u003c\/strong\u003e: Nagaland, India\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eBENEFITS AND USE OF LOCAL NAGA GINGER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHealth Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDigestive Health:\u003c\/strong\u003e Aids in digestion, reduces bloating, and relieves nausea.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnti-inflammatory:\u003c\/strong\u003e Helps reduce inflammation and pain associated with conditions like arthritis.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImmune Booster:\u003c\/strong\u003e Contains antioxidants that strengthen the immune system.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCirculation:\u003c\/strong\u003e Improves blood circulation, promoting overall health.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePain Relief:\u003c\/strong\u003e Can be applied topically to relieve muscle and joint pain.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAntioxidant Properties:\u003c\/strong\u003e Helps protect cells from damage caused by free radicals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Benefits of Local Naga Ginger:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFreshness:\u003c\/strong\u003e Locally sourced ginger is often harvested and used fresh, preserving its flavor and nutrients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupport Local Economy:\u003c\/strong\u003e Buying local products helps support the livelihoods of farmers and producers in Nagaland.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainable Practices:\u003c\/strong\u003e Local farmers may use sustainable farming methods, minimizing environmental impact.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use Fresh Naga Ginger:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrate:\u003c\/strong\u003e Use a fine grater to add ginger to dishes for a subtle flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlice:\u003c\/strong\u003e Slice ginger for pickling or steeping in tea.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrush:\u003c\/strong\u003e Crush ginger to release its juices for marinades or sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTips for Storing Fresh Naga Ginger:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefrigerate:\u003c\/strong\u003e Store fresh ginger in the refrigerator to extend its shelf life.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWrap:\u003c\/strong\u003e Wrap ginger in a paper towel to absorb moisture and prevent mold.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082006757491,"sku":"EDST45","price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/KhetiCultureFreshLocalNagaGingerFromNagaland250gm.png?v=1748845780"},{"product_id":"axone-raw-fermented-soyabean","title":"Axone Raw Fermented Soyabean Naga Delicacy","description":"\u003cp\u003e\u003cspan style=\"color: #27ae60;\"\u003e\u003cstrong\u003eVEG  \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAuthentic Sumi Naga \u003cstrong data-end=\"29\" data-start=\"20\"\u003eAxone\u003c\/strong\u003e — traditionally fermented soybeans known for their rich, pungent aroma and deep umami flavor. A cherished delicacy from Nagaland, perfect for adding depth to curries, chutneys, and local dishes. Handcrafted using time-honored methods for an authentic taste of the hills\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER:\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e Fermented Soyabean\/Axone wrapped and fermented in leave\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT: \u003c\/strong\u003e50g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINGREDIENT:\u003c\/strong\u003e Soyabean seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAROMA:\u003c\/strong\u003e Pungent\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eThe folktale behind axone \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eAxone\u003c\/em\u003e is derived from the Sumi word\u003cem\u003e ‘Axo’\u003c\/em\u003e which means ‘smell’. The origin of \u003cem\u003eAxone\u003c\/em\u003e can be traced back a long time, back to Kujunakali who was the granddaughter of Mutale. Kujunakali’s parents died at a young age and she was looked after by her uncle and his wicked wife who made her work in the fields all alone and was given only the leftover food when she returned home. One day, as she set out to work, her aunt packed half-cooked soybeans mixed with a meagre amount of shredded bamboo sticks, a few vegetables and eggs all wrapped in a banana leaf. After a long day of work, when she returned to eat the food packed by her aunt, she realized that it was not fit to eat. Hence, she buried it in between a layer of haystack before going home without food. \u003c\/p\u003e\n\u003cp\u003eA few days later as she went to the fields without food, she remembered that she had set aside some food in the hay and as she went to retrieve it, she discovered that the half-cooked soybean was already smelly and faulty by that time but it strangely looked appealing to her eyes. She tasted it and found it to be tasty despite the foul smell. After some days, she invited her friends to come and try a sample of what she made. All of them became fond of it and praised her, and soon, news about her dish spread like wildfire. Kujunakali was able to earn money from the little venture she made and years later, she became known for the wealth she possessed selling \u003cem\u003eaxone.\u003ca href=\"https:\/\/hashtagmagazine.in\/axone-the-taste-of-north-east-india\/\" target=\"_blank\"\u003e read full article....\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cimg alt=\"\" src=\"https:\/\/lh3.googleusercontent.com\/sLL4rO2rGHxXi3ZWJhX1yvqjoKgt3kdoTq4WHhS47oLGfp3-t-jR3qPdS8WM_VnVMicnTfvRdIySIOw8zahtCvWfD95bmspEZKJHkgcBfUdoDHl7N95z5O1WvR_iQdbzwdjrcvOci5GA0H_9it5IOi-_RRDtg6jK\" style=\"height: 853px; width: 1280px;\"\u003e(source: \u003ca href=\"https:\/\/hashtagmagazine.in\/axone-the-taste-of-north-east-india\/\" target=\"_blank\"\u003eHashtagmagazine.in\u003c\/a\u003e)\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082006823027,"sku":"EDST37IN","price":50.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/AxoneRawFermentedSoyabeanNagaDelicacy1.jpg?v=1748845654"},{"product_id":"sticky-white-rice-flour-300g-kheti-culture-1","title":"Sticky white rice flour 300g - Kheti Culture","description":"\u003cp\u003eIntroducing our Sticky White Rice Flour, a wholesome and nutritious addition to your pantry. Sourced from the pristine lands of Nagaland, this product is a testament to purity and quality, brought to you by Kheti Culture.\u003c\/p\u003e\n\u003cp\u003eRich in health benefits, our Sticky White Rice Flour is not only low in fat but also supports heart health, aids in the proper functioning of the immune system, and promotes healthy brain function. With each serving, you're not just enjoying a delicious culinary experience; you're nourishing your body from within.\u003c\/p\u003e\n\u003cp\u003ePackaged in convenient 300g portions, our Sticky White Rice Flour is perfect for incorporating into a variety of recipes, from traditional dishes to modern creations. Whether you're baking, cooking, or experimenting in the kitchen, this versatile flour is sure to elevate your culinary endeavors.\u003c\/p\u003e\n\u003cp\u003eOrder now and experience the goodness of Sticky White Rice Flour, delivered straight to your doorstep anywhere in India within 2-8 working days. Trust in the quality of Kheti Culture and indulge in the flavors of Nagaland while nourishing your body and soul. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #0d0d0d; font-family: Söhne,ui-sans-serif,system-ui,-apple-system,'Segoe UI',Roboto,Ubuntu,Cantarell,'Noto Sans',sans-serif,'Helvetica Neue',Arial,'Apple Color Emoji','Segoe UI Emoji','Segoe UI Symbol','Noto Color Emoji'; font-size: 16px;\"\u003e\u003cstrong\u003eSELLER\u003c\/strong\u003e: Kheti Culture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #0d0d0d; font-family: Söhne,ui-sans-serif,system-ui,-apple-system,'Segoe UI',Roboto,Ubuntu,Cantarell,'Noto Sans',sans-serif,'Helvetica Neue',Arial,'Apple Color Emoji','Segoe UI Emoji','Segoe UI Symbol','Noto Color Emoji'; font-size: 16px;\"\u003e\u003cstrong\u003eITEM\u003c\/strong\u003e: White Sticky Rice flour \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #0d0d0d; font-family: Söhne,ui-sans-serif,system-ui,-apple-system,'Segoe UI',Roboto,Ubuntu,Cantarell,'Noto Sans',sans-serif,'Helvetica Neue',Arial,'Apple Color Emoji','Segoe UI Emoji','Segoe UI Symbol','Noto Color Emoji'; font-size: 16px;\"\u003e\u003cstrong\u003eCONTENT\u003c\/strong\u003e: 300g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #0d0d0d; font-family: Söhne,ui-sans-serif,system-ui,-apple-system,'Segoe UI',Roboto,Ubuntu,Cantarell,'Noto Sans',sans-serif,'Helvetica Neue',Arial,'Apple Color Emoji','Segoe UI Emoji','Segoe UI Symbol','Noto Color Emoji'; font-size: 16px;\"\u003e\u003cstrong\u003eORIGIN\u003c\/strong\u003e: Nagaland, India\u003c\/span\u003e\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082006986867,"sku":"EDST58IN","price":130.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Stickywhitericeflour300g-KhetiCulture.png?v=1748845384"},{"product_id":"kheti-culture-foxtail-millets-500g-1","title":"Kheti Culture Foxtail Millets 450g","description":"\u003cp\u003eExperience the nutritional goodness of Nagaland's finest Foxtail Millet with Kheti Culture. Harvested from the fertile fields of Nagaland, this 450g pack of Foxtail Millet offers a healthy alternative to refined grains. Packed with essential nutrients and dietary fiber, it promotes digestive health and overall well-being. Enjoy versatile cooking options with this wholesome millet, perfect for savory dishes and nourishing porridges. Delivered to your doorstep across India, Kheti Culture's Foxtail Millet lets you savor the authentic flavors of Nagaland with every meal.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMillet offers a plethora of health benefits, including:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin-left: 0; margin-right: 0;\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eNutrient-Rich:\u003c\/span\u003e Millet is packed with essential nutrients such as magnesium, iron, calcium, phosphorus, and B vitamins, supporting overall health and well-being.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eGluten-Free:\u003c\/span\u003e Being naturally gluten-free, millet is an excellent grain choice for individuals with gluten sensitivities or celiac disease.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eHigh in Fiber:\u003c\/span\u003e Millet is rich in dietary fiber, promoting digestive health, preventing constipation, and aiding in weight management by promoting feelings of fullness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eLow Glycemic Index:\u003c\/span\u003e Millet has a low glycemic index, which means it doesn't cause rapid spikes in blood sugar levels, making it suitable for individuals with diabetes or those looking to manage blood sugar levels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eHeart Health:\u003c\/span\u003e The high fiber and magnesium content in millet contribute to heart health by lowering cholesterol levels, reducing the risk of heart disease, and maintaining healthy blood pressure levels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eRich in Antioxidants:\u003c\/span\u003e Millet contains antioxidants that help fight free radicals in the body, reducing the risk of chronic diseases and supporting overall health.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eVersatile Cooking Options:\u003c\/span\u003e Millet can be used in various dishes, including porridges, pilafs, salads, soups, and baked goods, providing versatility in the kitchen.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eWeight Management:\u003c\/span\u003e Due to its high fiber content and low glycemic index, millet promotes satiety, making it an excellent choice for weight management and controlling hunger cravings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eIncorporating millet into your diet can offer numerous health benefits, contributing to overall well-being and providing a nutritious addition to your meals.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eBRAND:\u003c\/span\u003e\u003c\/strong\u003e Kheti Culture\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eITEM:\u003c\/span\u003e\u003c\/strong\u003e Foxtail Millet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eWEIGHT:\u003c\/span\u003e\u003c\/strong\u003e 450g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePACKAGING:\u003c\/strong\u003e Sealed Pet Can\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: var(--tw-prose-bold);\"\u003eORIGIN:\u003c\/span\u003e\u003c\/strong\u003e Nagaland, India\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e Creamy Foxtail Millet Porridge Recipe\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e• millet – 1 cup 200 g\u003c\/p\u003e\n\u003cp\u003e• water – 2 cups | 400 ml\u003c\/p\u003e\n\u003cp\u003e• milk – 1 cup | 200 ml\u003c\/p\u003e\n\u003cp\u003e• butter – ? oz | 20 g\u003c\/p\u003e\n\u003cp\u003e• sugar – 1 tsp\u003c\/p\u003e\n\u003cp\u003e• salt - ? tsp \u003c\/p\u003e\n\u003cp\u003eYou will need:\u003c\/p\u003e\n\u003cp\u003e• bowl\u003c\/p\u003e\n\u003cp\u003e• pan\u003c\/p\u003e\n\u003cp\u003e• saucepan \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eRinse a cup of millet well with cold water 6–8 times until the water is clear. Drain.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHeat a pan over medium heat, add the millet, and fry for 5 minutes, stirring constantly until it turns bright yellow.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTransfer the fried millet to a saucepan, add 2 cups of water, and bring to a boil.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eReduce the heat to low and cook the porridge for 15 minutes, stirring constantly until the water has fully evaporated.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd a cup of milk and ? oz (10 g) of butter, stir well, and cook for 5 more minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd sugar, salt, and another ? oz (10 g) of butter. Stir, turn off the heat, cover with a lid, and let sit for 15 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eServe the millet porridge hot for breakfast with honey, nuts, or berries, or as a side dish for dinner.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007183475,"sku":"SK2927BR","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Foxtail-millet-kheti-culture.png?v=1751525429"},{"product_id":"kheti-culture-fermented-bamboo-shoot-pulp-500-gm-1","title":"Kheti Culture Fermented bamboo shoot pulp 500 gm","description":"\u003cp\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eKheti Culture\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #666666; font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif; font-size: 13px;\"\u003e Processed bamboo shoot is an organic food item used largely by the Nagas. It is a delicacy for the Nagas, which is mostly used while cooking pork curry or fish curry. Pork with bamboo shoot curry is one of the famous and most served Naga dinner menu. The bamboo shoot is carefully pilled off from its outer covering, sliced and washed in clean water, then kept in a storage for days to be processed while letting it's juice get collected to used as a recipe in other dishes. The shoot is then packed for marketing.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER:\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePRODUCT:\u003c\/strong\u003e Fermented bamboo shoot pulp\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePACKING:\u003c\/strong\u003e Sealed Pet Canned\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT:\u003c\/strong\u003e 500gms\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN: \u003c\/strong\u003eNagaland, India\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003c\/h3\u003e\n\u003cp\u003eBamboo shoots are the young, edible offshoots of bamboo plants, typically harvested during the monsoon season when the soil is moist, and the shoots are tender. These shoots are prized not only for their taste but also for their rapid growth, which makes bamboo a highly renewable resource.\u003c\/p\u003e\n\u003cp\u003eAmong the Nagas, bamboo is more than just food—it is a way of life. From housing materials to musical instruments, the plant’s versatility is unparalleled, and its edible shoots are a testament to the resourcefulness of traditional societies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary Uses\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe culinary potential of bamboo shoots is vast. In their raw form, the shoots are slightly bitter and require careful preparation to unlock their flavor. Here’s how they’re typically used:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Bamboo Shoots\u003c\/strong\u003e\u003cbr\u003eFresh shoots are peeled, boiled to remove bitterness, and then cooked in a variety of dishes. They pair exceptionally well with smoked meats, fish, and fiery chilies, making them a staple in Naga cuisine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFermented Bamboo Shoots\u003c\/strong\u003e\u003cbr\u003eKnown locally as \u003cem\u003ebastenga\u003c\/em\u003e, fermented bamboo shoots are a beloved delicacy with a pungent aroma and tangy flavor. The fermentation process enhances their shelf life and adds complexity to traditional recipes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePickled Bamboo Shoots\u003c\/strong\u003e\u003cbr\u003eA favorite among spice enthusiasts, bamboo shoots are pickled with mustard seeds, garlic, and chilies to create a flavorful condiment that complements rice-based meals.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003ePopular Bamboo Shoot Dishes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSmoked Pork with Bamboo Shoots\u003c\/strong\u003e: This signature Naga dish combines the rich smokiness of pork with the sharp tang of bamboo shoots for a hearty, satisfying meal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFish Curry with Bamboo Shoots\u003c\/strong\u003e: A tangy, aromatic curry where fermented bamboo shoots elevate the flavor of fresh or dried fish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVegetable Stew with Bamboo Shoots\u003c\/strong\u003e: A simple, nutritious dish featuring fresh bamboo shoots and seasonal vegetables.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHealth Benefits\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBamboo shoots are not only delicious but also packed with nutrients. They are:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRich in Fiber\u003c\/strong\u003e: Promotes healthy digestion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLow in Calories\u003c\/strong\u003e: Ideal for weight management.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHigh in Potassium\u003c\/strong\u003e: Helps regulate blood pressure.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLoaded with Antioxidants\u003c\/strong\u003e: Supports overall health.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTheir nutritional profile makes them a perfect addition to a balanced diet.\u003c\/p\u003e\n\u003cp\u003eIn Naga culture, bamboo shoots symbolize resourcefulness and a harmonious relationship with nature. The process of fermenting and preserving bamboo shoots is passed down through generations, embodying the tribe's deep-rooted connection to their environment.\u003c\/p\u003e\n\u003cp\u003eBamboo shoots also play a role in festivals and communal gatherings, where traditional dishes showcase the rich culinary heritage of the Naga tribes.\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007249011,"sku":"KH86369CA","price":170.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Bambooshoot-pulp-kheti-culture.png?v=1751526045"},{"product_id":"kheti-culture-ground-perilla-from-nagaland-250g-1","title":"Kheti Culture Ground Perilla From Nagaland 150gm","description":"\u003cp\u003e\u003cstrong\u003eCulinary Significance:\u003c\/strong\u003e\u003cspan style=\"color: #1f1f1f; font-family: 'Google Sans','Helvetica Neue',sans-serif; font-size: 16px;\"\u003e A rich source of protein and oil, perilla seeds are a prized ingredient in Naga cuisine. They are traditionally ground into a chutney that adds a nutty flavor and depth to dishes. Even pork dishes, a staple in Nagaland, can be flavored with perilla seeds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eTraditional Uses:\u003c\/strong\u003e\u003cspan style=\"color: #1f1f1f; font-family: 'Google Sans','Helvetica Neue',sans-serif; font-size: 16px;\"\u003e Beyond food, perilla seeds have been used for centuries as a natural dye in Nagaland. This signifies their importance in Naga cultural traditions and craftsmanship. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM\u003c\/strong\u003e: Ground Perilla \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER:\u003c\/strong\u003e Kheti Culture  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNET WEIGHT\u003c\/strong\u003e: 150gms\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePACKING:\u003c\/strong\u003e Container\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN\u003c\/strong\u003e: Nagaland, India\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007314547,"sku":"KHET34748","price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Perillapowder.jpg?v=1764321223"},{"product_id":"dry-bamboo-shoot-500gm-kheti-culture-1","title":"Dry Bamboo shoot 500gm- Kheti Culture","description":"\u003cp\u003e\u003cspan style=\"color: #27ae60;\"\u003e\u003cstrong\u003eVEG \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif; font-size: 13px;\"\u003eDry bamboo shoot is a traditional Naga veggie which can be stored for months or even years. The bamboo shoot is first shredded and dried under the sun to dehydrate all the moisture from the shoots, this ultimately can be stored in a container for months to be used as a delicacy for many of the Naga recipes. Due to its citric quality, most Naga Non-vegetarian curries of Meat or Fish are cooked with dried bamboo shoots. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER:\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eDried Bamboo shoot\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eUSE:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003eDry bamboo shoot is a key part of Naga cooking—used in pork, fish, and smoked meat dishes to add a deep, earthy flavor. Often paired with King Chilli, it's soaked before cooking and brings a sharp, tangy taste that balances heavy meals. Beyond flavor, it's a tradition—preserved for seasons, shared in stews, and known for aiding digestion.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eWEIGHT:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e500gm\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eTASTE:\u003c\/strong\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eTangy\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003ePROCESS:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eSun dried\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eNagaland, India\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007478387,"sku":"KC00027IN","price":600.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/DryBambooshoot250gm-KhetiCulture_91e2b83a-2c57-4f42-93d6-b3f7add0502b.png?v=1751530380"},{"product_id":"dry-bamboo-shoot-250gm-kheti-culture-1","title":"Dry Bamboo shoot 250gm- Kheti Culture","description":"\u003cp\u003e\u003cspan style=\"color: #27ae60;\"\u003e\u003cstrong\u003eVEG \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif; font-size: 13px;\"\u003eDry bamboo shoot is a traditional Naga veggie which can be stored for months or even years. The bamboo shoot is first shredded and dried under the sun to dehydrate all the moisture from the shoots, this ultimately can be stored in a container for months to be used as a delicacy for many of the Naga recipes. Due to its citric quality, most Naga Non-vegetarian curries of Meat or Fish are cooked with dried bamboo shoots. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eSELLER\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/manufacturer\/info\u0026amp;manufacturer_id=12\" target=\"_blank\"\u003eKheti Culture\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eITEM\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eDried Bamboo shoot\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cstrong\u003eDEHYDRATION\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003eSun dried\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cstrong\u003eFORM\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003eShredded\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUSE:\u003c\/strong\u003e Dry bamboo shoot is a key part of Naga cooking—used in pork, fish, and smoked meat dishes to add a deep, earthy flavor. Often paired with King Chilli, it's soaked before cooking and brings a sharp, tangy taste that balances heavy meals. Beyond flavor, it's a tradition—preserved for seasons, shared in stews, and known for aiding digestion.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e250gm\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003eORIGIN\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #666666; font-family: Source Sans Pro,Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Source Sans Pro',Helvetica,Arial,sans-serif;\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eNagaland, India\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eDried Bamboo Shoot Chutney Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=2409\" target=\"_blank\"\u003e Dry fish \u003c\/a\u003e \u003cimg style=\"height: 50px; width: 50px;\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/ready%20to%20cook\/DSC_1676-500x500.jpg\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4681\" target=\"_blank\"\u003e Dried red chilies \u003c\/a\u003e \u003cimg style=\"height: 50px; width: 50px;\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/dried-king-chilli-1kg-500x500.JPG\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Salt\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Garlic cloves\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Dried bamboo shoot\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRoast the Dry Fish\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eHeat a pan over medium heat, then add the dry fish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRoast for \u003cstrong\u003e5-10 minutes\u003c\/strong\u003e until the fish is golden brown and crispy. Remove from the pan and set aside.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Red Chilies\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eClean the dried red chilies by removing the stems.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePound the chilies until they are broken down into small flakes or powder.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePound the Ingredients Together\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAdd the roasted dry fish to the pounded chilies, and pound them together until they reach a coarse texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd the garlic cloves and a pinch of salt, then continue pounding.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRoast the Bamboo Shoot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRoast the dried bamboo shoot in the same pan until it’s slightly charred and fragrant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd it to the mixture, pounding all ingredients together until well-combined.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e         Serve this spicy, smoky chutney as a flavorful side with rice or other traditional dishes.\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007511155,"sku":"2B7FNG11012","price":300.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/DryBambooshoot250gm-KhetiCulture.png?v=1751525282"},{"product_id":"kheti-culture-fermented-bamboo-shoot-chunks-500g-1","title":"Kheti Culture-Fermented Bamboo Shoot Chunks 400g","description":"\u003cp\u003e\u003cspan style=\"color: #27ae60;\"\u003e\u003cstrong\u003eVEG\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBamboo Shoot Chunks, a taste of tradition. These tangy and flavorful shoots are a staple in Naga cuisine for generations. The natural fermentation in its own extract, unlocks the unique umami depth, with a hint of sourness adding a vibrant dimension to your cooking.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 16px;\"\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER :\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBRAND:\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT :\u003c\/strong\u003e Bamboo Shoot Chunks\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTE:\u003c\/strong\u003e Tangy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTEXTURE: \u003c\/strong\u003eSoft and Whiteish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT :\u003c\/strong\u003e 500gm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLOCAL WORD:\u003c\/strong\u003e Bastenga\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUSE:\u003c\/strong\u003e It is used as a condiment for cooking pork, fish, smoked meat etc by the Nagas\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN :\u003c\/strong\u003e Nagaland, India\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERMENTATION PROCESS: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFresh bamboo shoots are peeled, sliced or shredded.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThe pieces are then washed thoroughly to remove bitterness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThey're packed tightly into airtight bamboo containers, clay pots, or plastic jars.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo salt or water is usually added.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIt's left to ferment naturally for a few weeks or months.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThe result is a tangy, sour bamboo shoot with a strong aroma.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e       This is the most common method and is widely used in cooking pork, fish, or dry meat dishes.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003ePotato Chutney with Fermented Bamboo Shoot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePotato \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4681\u0026amp;search=dried+king+chilli\" target=\"_blank\"\u003eDried king chilli \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4681\u0026amp;search=dried+king+chilli\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/dried-king-chilli-1kg-500x500.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9415\" target=\"_blank\"\u003eFermented fish \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9415\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Ngari-500x500.jpg\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eOil\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003eGinger\u003c\/a\u003e \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/DSC_0954-500x500.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eSalt\u003c\/p\u003e\n\u003cp\u003eFermented bamboo shoots\u003c\/p\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInstruction\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Potatoes\u003c\/strong\u003e: Peel and cut the potatoes into large chunks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eShred Bamboo Shoot\u003c\/strong\u003e: Take the fermented bamboo shoot and shred it finely.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Dried King Chili\u003c\/strong\u003e: Set aside a few dried king chilies.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the Fermented Fish\u003c\/strong\u003e: Pour oil into a pan, add the fermented fish, and fry until it melts and becomes aromatic.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor the Potatoes\u003c\/strong\u003e: Sprinkle chili powder over the potato chunks. Pour the hot oil and melted fermented fish mixture over the potatoes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBoil the Potatoes\u003c\/strong\u003e: Add hot water to the pan with the potatoes and bring it to a boil. Let it cook until the potatoes start to soften, then add salt to taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdd Ginger\u003c\/strong\u003e:  Grind ginger and add it to the potatoes. Let it simmer briefly to blend the flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSimmer and Mash\u003c\/strong\u003e: Lower the heat and cook for about 30 minutes, until the potatoes are soft and most of the water has evaporated, leaving a thick consistency. Once the potatoes are soft and the mixture is almost dry, mash everything together until well combined.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eServe hot and enjoy!\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007740531,"sku":"SK2928BR","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Bambooshoot-chunk-kheti-culture.png?v=1751525791"},{"product_id":"kheti-culture-white-sticky-rice-500gm-1","title":"Kheti Culture-White Sticky Rice 500gm","description":"\u003cp\u003eWhite sticky rice is cultivated in the pristine valleys of Nagaland, our white sticky rice is a locally sourced and naturally grown grain. This versatile rice steams up soft and sticky, with a delicate aroma that complements any dish. Packed with carbohydrates for sustained energy, a perfect gluten-free choice to nourish your body.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 16px;\"\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER :\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT :\u003c\/strong\u003e White Sticky Rice\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT :\u003c\/strong\u003e 500G\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN :\u003c\/strong\u003e Nagaland, India\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007773299,"sku":"KH80862FG","price":170.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/KhetiCulture-WhiteStickyRice500gm.png?v=1748842859"},{"product_id":"kheti-culture-black-sticky-rice-500g-1","title":"Kheti Culture-Black sticky rice 400gms","description":"\u003cp\u003eFrom the heart of Nagaland, our black sticky rice is a naturally grown, gluten-free superfood. This unique rice boasts a nutty flavor and chewy texture, while being a source of complex carbohydrates and dietary fiber. Nourish your body with every bite and embrace the power of ancient grains.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 16px;\"\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSELLER : Kheti Culture\u003c\/p\u003e\n\u003cp\u003eCONTENT : Black Sticky Rice\u003c\/p\u003e\n\u003cp\u003eWEIGHT : 400gms\u003c\/p\u003e\n\u003cp\u003eORIGIN : Nagaland, India\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eInstruction For Making Naga Traditional Wrapped Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePrepare the Rice\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRinse the sticky rice by draining the water 2-3 times to clean it thoroughly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoak the rice in warm water for 30-45 minutes. Check if the rice is ready by crushing a grain—if it crushes easily, it’s good to go.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDry the Rice\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSpread the soaked rice on a tray and dry it in the sun for 1 hour until it’s slightly dry to the touch.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePound the Rice\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eOnce dried, pound the rice into a coarse, powdery texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSeason the Rice\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAdd powdered sugar to taste. A pinch of salt can also be added if desired for a hint of savory flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eForm the Dough\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSlowly mix in warm water and knead to form a rough dough with a sticky but firm texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWrap in Leaves\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTake portions of the dough and wrap them securely in banana leaves or sohari leaves, folding the edges to keep the dough in place.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBoil the Wrapped Dough\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003ePlace the wrapped dough in boiling water and boil for 1 hour until the rice dough is cooked through and has a sticky, chewy texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eServe\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eServe this traditional snack warm or cold. It pairs wonderfully with a cup of black tea.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e1. Black Sticky Rice\u003c\/p\u003e\n\u003cp\u003e2. \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9395\u0026amp;search=red+sticky+rice\" target=\"_blank\"\u003eRed Sticky Rice \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9395\u0026amp;search=red+sticky+rice\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/kheti%20culture\/Kheti-Culture-Red-Sticky-Rice-500g-500x500.jpg\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e3. \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9393\u0026amp;search=white+sticky+rice\" target=\"_blank\"\u003eWhite Sticky Rice \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9393\u0026amp;search=white+sticky+rice\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/kheti%20culture\/Kheti-Culture-White-Sticky-Rice-500gm-500x500.jpg\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e4. Water\u003c\/p\u003e\n\u003cp\u003e5. Salt\/Sugar\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007806067,"sku":"SK2939BR","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Black-sticky-rice-kheti-culture_2aed0529-648e-47ad-b72f-5e9761fc700c.png?v=1751542161"},{"product_id":"kheti-culture-red-sticky-rice-500g","title":"Kheti Culture-Red Sticky rice 500g","description":"\u003cp\u003eRed Sticky Rice is cultivated in the fertile lands of Nagaland, our red sticky rice is a vibrant, naturally grown superfood. Packed with complex carbohydrates and dietary fiber, it keeps you energized, helps you feel fuller for longer and supports a healthy digestive system.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 16px;\"\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER :\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT :\u003c\/strong\u003e Red Sticky Rice\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT :\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN :\u003c\/strong\u003e Nagaland\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e Aromatic delicious chewy sticky rice recipe\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026gt; Red Sticky Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026gt; Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026gt; Ghee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026gt; Salt\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026gt; Onion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026gt; Chilli Powder\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026gt; Lime Juice\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eNaga Sticky Rice Snack Recipe\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eInstruction\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRinse the sticky rice by draining the water \u003cstrong\u003e2-3 times\u003c\/strong\u003e to clean it thoroughly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoak the rice in water for \u003cstrong\u003e30 minutes\u003c\/strong\u003e. After soaking, check if the rice is ready by crushing a grain—if it crushes easily, it’s good to go.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDry the Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSpread the soaked rice evenly on a tray and \u003cstrong\u003edry it under the sun for 1 hour\u003c\/strong\u003e until it’s no longer wet.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePound the Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eOnce dried, pound the rice to make it into a fine, slightly coarse texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSeason the Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAdd \u003cstrong\u003epowdered sugar\u003c\/strong\u003e to taste. Optionally, a pinch of \u003cstrong\u003esalt\u003c\/strong\u003e can also be added for balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eForm the Dough\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eGradually add \u003cstrong\u003ewarm water\u003c\/strong\u003e to the rice mixture and knead it until it forms a smooth, sticky dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare for Frying\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDip small portions of the dough in oil to prevent sticking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFry the Dough\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eHeat oil in a pan. Once hot, place the dough portions into the oil and fry until golden brown and crispy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eServe this delicious Naga sticky rice snack warm, accompanied by tea or juice.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eEnjoy your homemade Naga sticky rice snack!\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007838835,"sku":"KH13309FG","price":170.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/KhetiCulture-RedStickyrice500g.png?v=1748842072"},{"product_id":"kheti-culture-perilla-seeds-250g-1","title":"Kheti Culture-Perilla Seeds 250g","description":"\u003cp\u003eFrom the lush hills of Nagaland, our perilla seeds are naturally grown and a local source of ancient goodness. These seeds are packed with Omega-3 fatty acids that promote heart health and healthy brain function. The antioxidants fight free radicals and support your overall well-being.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 16px;\"\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER :\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT :\u003c\/strong\u003e Perilla Seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT :\u003c\/strong\u003e 250gm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN :\u003c\/strong\u003e Nagaland, India\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eRecipe For Cooking Perilla Seeds in Naga Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt;Roasted \u0026amp; pounded perilla seeds 4-5 tablespoons\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1343\u0026amp;search=axone\" target=\"_blank\"\u003eAxone\u003c\/a\u003e (fermented soya beans) small quantity \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1343\u0026amp;search=axone\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/Axone%20Fermented%20Soyabean%20Naga%20Delicacy-500x500.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt;Boiled taro corms 5 nos\u003c\/p\u003e\n\u003cp\u003e\u0026gt;Dried red chilli 10 nos\u003c\/p\u003e\n\u003cp\u003e\u0026gt;Tomato 1 nos\u003c\/p\u003e\n\u003cp\u003e\u0026gt;Banana blossom 1 nos\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003eGinger\u003c\/a\u003e 1 inch \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/DSC_0954-500x500.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt;Salt add as per taste\u003c\/p\u003e\n\u003cp\u003e\u0026gt;How water 1 liter (add as per your consistency)\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eChicken with Perilla Seeds Recipe\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Chicken\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Perilla seeds\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Potatoes\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4828\u0026amp;search=BAMBOO+SHOOT\" target=\"_blank\"\u003e Bamboo shoot\u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4828\u0026amp;search=BAMBOO+SHOOT\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/KHETI%20CULTURE\/Bamboo-Shoot-Pulp-500x500.jpeg\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Tomato\u003c\/p\u003e\n\u003cp\u003e\u0026gt; \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=420\" target=\"_blank\"\u003eDried Rosella flowers \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=420\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Kheti%20Culture%20\/dried-roselle-exotic-delight's-dried-veggies-500x500.jpeg\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=3535\u0026amp;search=KHETI+CULTURE\" target=\"_blank\"\u003eMixture of Local Dried leaves \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=3535\u0026amp;search=KHETI+CULTURE\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/exotic-delights-dry-zanthoxylem-michinga-leaves-500x500.jpg\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Dried Red chillies\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=GINGER\" target=\"_blank\"\u003e Ginger  \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=GINGER\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/DSC_0954-500x500.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1522\u0026amp;search=KHETI+CULTURE\" target=\"_blank\"\u003e Garlic \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1522\u0026amp;search=KHETI+CULTURE\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/Seasonal%20Veggies\/dried-spring-onion-khuve-lasung-500x500.JPG\" style=\"height: 50px; width: 50px;\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007871603,"sku":"KH1870FG","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Perilla-kheti-culture.png?v=1751525593"},{"product_id":"kheti-culture-speckled-kidney-beans-450g-1","title":"Kheti Culture-Speckled Kidney Beans 450g","description":"\u003cp\u003eKheti Culture-Speckled Kidney Bean is cultivated in the rich soil of Nagaland, our speckled kidney beans are naturally grown and a source of wholesome goodness. Packed with protein and fiber, these nutrients-rich beans and a delicious earthiness keeping you filled throughout the day.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 16px;\"\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSELLER :\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT :\u003c\/strong\u003e Speckled Kidney Beans\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT :\u003c\/strong\u003e 450G\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN :\u003c\/strong\u003e Nagaland, India\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eRecipe for cooking Kholar with Tinned Fish\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003ciframe width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/P8gnnkd8M10\" height=\"360\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e(Video Source:\u003ca href=\"https:\/\/www.youtube.com\/@NagaKitchen\" target=\"_blank\"\u003e Naga Kitchen \u003c\/a\u003e)\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u0026gt; Kholar:1 \u0026amp; half cup \u003c\/p\u003e\n\u003cp\u003e\u0026gt; Tinned fish: 125 gm\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Dry chillis: 8 nos\u003c\/p\u003e\n\u003cp\u003e\u0026gt; \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1522\u0026amp;search=dried\" target=\"_blank\"\u003eCloves of garlic: 2 nos \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1522\u0026amp;search=dried\" target=\"_blank\"\u003e\u003cimg style=\"height: 50px; width: 50px;\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/Seasonal%20Veggies\/dried-spring-onion-khuve-lasung-500x500.JPG\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Tomato: 1 nos\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Salt: as per taste\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Sichuan pepper leaves\u003c\/p\u003e\n\u003cp\u003e\u0026gt; just a handful Onion: 1 no\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Oil: 3-4 tablespoons\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Water: 500-700 ml\/add as per your consistency\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eKidney Beans and Smoked Pork Recipe\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003ciframe width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/UKzuPxMXhj0\" height=\"360\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e(Video Source: \u003ca href=\"https:\/\/www.youtube.com\/@MakelifeciousA\" target=\"_blank\"\u003eMakelifecious A \u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Kholar\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Water\u003c\/p\u003e\n\u003cp\u003e\u0026gt; \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9326\u0026amp;search=smoked+pork\" target=\"_blank\"\u003eSmoked Pork\u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=9326\u0026amp;search=smoked+pork\" target=\"_blank\"\u003e\u003cimg style=\"height: 50px; width: 50px;\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Kheti%20Culture%20\/smoked-pork-naga-smoked-kheti-culture-500x500.jpg\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; \u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003eGinger \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=1100\u0026amp;search=ginger\" target=\"_blank\"\u003e\u003cimg style=\"height: 50px; width: 50px;\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/Food%20and%20Gourmet\/Exotic%20Delights\/DSC_0954-500x500.JPG\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026gt; Green Chilli \u003c\/p\u003e\n\u003cp\u003e\u0026gt; Tomato\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u003ca href=\"https:\/\/www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4828\u0026amp;search=bamboo+shoot\" target=\"_blank\"\u003e Fermented Bamboo Shoot \u003c\/a\u003e \u003ca href=\"www.ilandlo.com\/index.php?route=product\/product\u0026amp;product_id=4828\u0026amp;search=bamboo+shoot\" target=\"_blank\"\u003e\u003cimg style=\"height: 50px; width: 50px;\" src=\"https:\/\/www.ilandlo.com\/image\/cache\/catalog\/KHETI%20CULTURE\/Bamboo-Shoot-Pulp-500x500.jpeg\" alt=\"\"\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eChessore \"Kolar Village\" of Nagaland \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ciframe width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/padAQJDHQyE\" height=\"360\"\u003e\u003c\/iframe\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e(source: \u003ca href=\"https:\/\/www.youtube.com\/@ANINewsIndia\" target=\"_blank\"\u003eANI News)\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eKidney beans, locally known as \"Kholar\" in Nagaland, are quite popular and widely cultivated, particularly in the eastern districts like Tuensang. Villages like Chessore, known as the \"Kholar village,\" are famous for producing high-quality kidney beans.  \u003c\/p\u003e\n\u003cp\u003eThe popularity of kidney beans in Nagaland can be attributed to several factors:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional Value:\u003c\/strong\u003e Kidney beans are a rich source of protein, fiber, and various essential nutrients, making them a healthy and affordable food source.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulinary Versatility:\u003c\/strong\u003e Kidney beans can be used in a variety of dishes, including curries, stews, soups, and salads.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocal Cuisine:\u003c\/strong\u003e They are a staple in many traditional Naga dishes, adding flavor and texture to meals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEconomic Importance:\u003c\/strong\u003e The cultivation of kidney beans provides a significant source of income for many farmers in Nagaland.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOverall, kidney beans have a strong presence in Nagaland's culinary landscape and agricultural economy.\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007904371,"sku":"KH35392FG","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Kidney-beans-kheti-culture.png?v=1751525499"},{"product_id":"manipur-sengmai-ngari-200g-1","title":"Manipur Sengmai Ngari 200g","description":"\u003cp\u003eTraditionally processed and fermented dry fish from Manipur\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e Sengmai Ngari\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT:\u003c\/strong\u003e Fermented dry fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT:\u003c\/strong\u003e 200g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Manipur, India\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082007969907,"sku":"KH8231FG","price":260.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/ManipurSengmaiNgari200g.png?v=1748839164"},{"product_id":"kheti-culture-dried-fermented-soybeans-axone-200g-1","title":"Kheti Culture Dried fermented soybeans (Axone) 150g","description":"\u003cp\u003eKheti Culture Dried fermented soybeans is prepared by first boiling the soybean until its soft and tender which is then wrapped under leaves and kept under fire for fermentation. The fermented soybean is then dried under fire or sun which gives its pungent aroma. This dried soybean can be used as a condiment for cooking various cuisines \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBRAND:\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e Dried fermented soybeans (Axone)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT:\u003c\/strong\u003e 150g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDEHYDRATION:\u003c\/strong\u003e Sun dried\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePACKING:\u003c\/strong\u003e Food grade air tight sealed can\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTAINER:\u003c\/strong\u003e Re-usable pet can with tread cap\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 21921023000347\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAxone | A tree and a girl love affair | Sumi \u0026amp; Ao folktale | Northeast India | Nagaland\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003ciframe height=\"460\" src=\"https:\/\/www.youtube.com\/embed\/C1QjRtCtuF8\" width=\"950\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e(source: \u003ca href=\"https:\/\/www.youtube.com\/@hillytales9891\"\u003eHilly Tales\u003c\/a\u003e)\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082008002675,"sku":"KH13547FG","price":200.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/KhetiCultureDriedfermentedsoybeans_Axone_200g.png?v=1748839061"},{"product_id":"kheti-culture-bambooshoot-juice-500ml-1","title":"Kheti Culture Bambooshoot Juice 500ml","description":"\u003cp\u003eCrafted through a traditional fermentation process, this tangy and slightly acidic juice is a staple in many regional cuisines.  \u003c\/p\u003e\n\u003cp\u003eThe juice is extracted from young bamboo shoots, which are harvested and then fermented in conical bamboo baskets lined with banana leaves. During fermentation, beneficial microorganisms like lactic acid bacteria break down the sugars in the shoots, resulting in a tangy, sour flavor and a distinctive aroma.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey characteristics of fermented bamboo shoot juice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTangy and acidic taste:\u003c\/strong\u003e The fermentation process imparts a sharp, sour flavor that complements various dishes.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnique aroma:\u003c\/strong\u003e The juice develops a distinctive aroma, often described as slightly earthy or pungent.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutrient-rich:\u003c\/strong\u003e Fermented bamboo shoots are known to be a good source of vitamins, minerals, and antioxidants.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreservative properties:\u003c\/strong\u003e The acidic nature of the juice helps to preserve food, making it a valuable ingredient in traditional cooking.\n\u003cp\u003e \u003c\/p\u003e\n \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBRAND:\u003c\/strong\u003e Kheti Culture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e Bamboo shoot juice\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTENT:\u003c\/strong\u003e 500ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePROCESS:\u003c\/strong\u003e Extract of fermented bamboo shoot\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePACKING:\u003c\/strong\u003e Food grade air tight sealed can\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUSE:\u003c\/strong\u003e Use for cooking meat, veggies and various recipes from Northeast India\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTAINER:\u003c\/strong\u003e Re-usable pet can with tread cap\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 21921023000347\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43082008100979,"sku":"KHET43655","price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Bambooshoot-juice-kheti-culture.png?v=1751526049"},{"product_id":"foxtail-millet-flour-500gm-kheti-culture","title":"Foxtail Millet Flour 500gm - Kheti Culture","description":"\u003cp data-start=\"152\" data-end=\"197\"\u003e\u003cstrong data-start=\"152\" data-end=\"197\"\u003eWholesome Ancient Grain, Modern Nutrition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"199\" data-end=\"437\"\u003eNourish your body with the power of traditional grains. \u003cstrong data-start=\"255\" data-end=\"279\"\u003eFoxtail Millet Flour\u003c\/strong\u003e from \u003cem data-start=\"285\" data-end=\"300\"\u003eKheti Culture\u003c\/em\u003e is a finely ground, all-natural flour made from 100% foxtail millet—an ancient superfood rich in fiber, protein, and essential minerals.\u003c\/p\u003e\n\u003cp data-start=\"439\" data-end=\"710\"\u003eStone-ground and free from additives or preservatives, this gluten-free flour is a great choice for health-conscious cooking. Ideal for making rotis, dosas, porridges, or even baking, it brings a mildly nutty flavor and excellent nutritional value to your everyday meals.\u003c\/p\u003e\n\u003cp data-start=\"712\" data-end=\"731\"\u003e\u003cstrong data-start=\"712\" data-end=\"729\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"732\" data-end=\"945\"\u003e\n\u003cli data-start=\"732\" data-end=\"766\"\u003e\n\u003cp data-start=\"734\" data-end=\"766\"\u003e100% pure foxtail millet flour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"767\" data-end=\"825\"\u003e\n\u003cp data-start=\"769\" data-end=\"825\"\u003eNo additives, preservatives, or artificial ingredients\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"826\" data-end=\"866\"\u003e\n\u003cp data-start=\"828\" data-end=\"866\"\u003eNaturally gluten-free and fiber-rich\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"867\" data-end=\"910\"\u003e\n\u003cp data-start=\"869\" data-end=\"910\"\u003eSupports digestion and sustained energy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"911\" data-end=\"945\"\u003e\n\u003cp data-start=\"913\" data-end=\"945\"\u003eSourced and packed in Nagaland\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"947\" data-end=\"1060\"\u003e\u003cstrong data-start=\"947\" data-end=\"961\"\u003ePack Size:\u003c\/strong\u003e 500g\u003cbr data-start=\"966\" data-end=\"969\"\u003e\u003cstrong data-start=\"969\" data-end=\"984\"\u003eShelf Life:\u003c\/strong\u003e Best before 6 months\u003cbr data-start=\"1005\" data-end=\"1008\"\u003e\u003cstrong data-start=\"1008\" data-end=\"1025\"\u003eManufacturer:\u003c\/strong\u003e Kheti Culture, Dimapur, Nagaland\u003c\/p\u003e\n\u003cp data-start=\"1062\" data-end=\"1208\"\u003e\u003cstrong data-start=\"1062\" data-end=\"1078\"\u003eUsage Ideas:\u003c\/strong\u003e\u003cbr data-start=\"1078\" data-end=\"1081\"\u003ePerfect for making millet-based chapatis, pancakes, snacks, or as a healthy substitute for regular flour in baking and cooking.\u003c\/p\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43203816521843,"sku":"KH51833FG","price":200.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/WhatsAppImage2025-07-19at3.44.06PM.jpg?v=1752922593"},{"product_id":"jobs-tears-coix-kheti-culture","title":"Jobs Tears (Coix) 500 gms-Kheti Culture","description":"\u003cp class=\"MsoNormal\"\u003eSourced from the fertile fields of Shamator District, job's tears is a nutrient-rich grain prized for its high protein and fiber content. Naturally gluten-free and versatile, it can be enjoyed as a hearty porridge, added to salads, or brewed into a refreshing tea. Carefully harvested and sun-dried, hand-hulled to preserve its wholesome goodness.\u003co:p\u003e\u003c\/o:p\u003e\u003c\/p\u003e\u003cdiv\u003eFssai 21924023000417\u003c\/div\u003e\u003cdiv\u003eNo Added Preservatives\u003c\/div\u003e\u003cdiv\u003eNet wt: 500 g\u003c\/div\u003e\u003cdiv\u003eMRP: Rs 150\u003c\/div\u003e\u003cdiv\u003eBest before 12 months from date of pkg\u003cbr\u003eBrand: Kheti culture\u003cbr\u003e\u003cbr\u003e\u003cdiv\u003e\u003cstrong\u003eDirections to Use\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eRinse the pounded Job's tears thoroughly, then boil them in water until they become soft and chewy. Use them in soups, porridges, or salads, or blend into beverages for added nutrition,\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Kheti Culture","offers":[{"title":"Default Title","offer_id":43783628816499,"sku":"KH76511FG","price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/7nlweEs5fJ.jpg?v=1757667943"},{"product_id":"foxtail-millet-500gm-olin","title":"Foxtail Millet 500gm - Olin","description":"\u003cp\u003eA Rare , Soft, Rice- Like Super Grain You've Never tasted\u003c\/p\u003e\n\u003cp\u003eNutritional value (per 100g)*\u003c\/p\u003e\n\u003cp\u003eEnergy.....................374.05 Kcal\u003c\/p\u003e\n\u003cp\u003eProtien....................11.19 g\u003c\/p\u003e\n\u003cp\u003eCarbohydrate........72.85 g\u003c\/p\u003e\n\u003cp\u003eTotal fat ..................4.21g\u003c\/p\u003e\n\u003cp\u003eTotal Sugar.............1.50g\u003c\/p\u003e\n\u003cp\u003eDietary Fiber..........7.89g\u003c\/p\u003e\n\u003cp\u003eCalcium...................31.0 g\u003c\/p\u003e\n\u003cp\u003eSodium...................6.0 mg\u003c\/p\u003e\n\u003cp\u003eIron.........................2.29 mg\u003c\/p\u003e\n\u003cp\u003eMagnesium......... 81.0 mg \u003c\/p\u003e\n\u003cp\u003eVitamin B1 (Thiamine).......... 0.62 mg\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRinse 1 cup of millet thoroughly\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eBring 2 cup of water to a lukewarm state\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eAdd the millet and a pinch of salt\u003c\/li\u003e\n\u003cli\u003eCook on low heat for 10 - 15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWHY THIS MILLET ?\u003c\/p\u003e\n\u003cp\u003eA soft sticky millet grown in the untouched hills of Nagaland - rice in Vitamin B1 and packed with natural health benefits for people who want healthier eating without sacrificing comfort, texture and taste.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNatural Superfood-  A nutrient- rice, all-in-one ingredient for daily wellness\u003c\/li\u003e\n\u003cli\u003eVitamin B1 boost -  Converts food into energy and support nerve \u0026amp; muscle                                               function\u003c\/li\u003e\n\u003cli\u003eDigestive Support -  Helps maintain regular bowel movement and aids overall                                            digestive wellness\u003c\/li\u003e\n\u003cli\u003eClean Energy -        Provides steady, natural  carbs for long- lasting daily energy.\u003c\/li\u003e\n\u003cli\u003eOverall Wellness -     Supports muscles, bones, heart health , nervous system, and                                    better sleep   \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMANUFACTURER:\u003c\/strong\u003e  OLIN\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e Foxtail Millet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 500 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDELIVERY:\u003c\/strong\u003e All India\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Olin","offers":[{"title":"Default Title","offer_id":44475182252147,"sku":"SK3204BR","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/FoxtailMillet500gm-Olin.jpg?v=1774343307"},{"product_id":"sticky-rice-500gm-frontier-farm","title":"Sticky Rice 500gm - Frontier Farm","description":"\u003cp\u003e\u003cstrong\u003eCooking Directions\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eTake the required amount of rice and rinse it.\u003c\/li\u003e\n\u003cli\u003eAdd the rinsed rice in the boiling water.\u003c\/li\u003e\n\u003cli\u003eAllow it to boil for 3-5 minutes.\u003c\/li\u003e\n\u003cli\u003eThen completely strain out the water.\u003c\/li\u003e\n\u003cli\u003eBroil the rice for 20-30 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd ghee\/oil as one prefers.\u003cbr\u003e*Best taste with Perilla (seed) oil.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eSticky rice biscuit\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cbr\u003e1. Take the required amount of sticky rice and soak it for 1-2 hours.\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cbr\u003e2.Strain out the water and let it dry.\u003cbr\u003e3.Grind it into fine powder.\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cbr\u003e4.May add flour\/salt\/sugar as one prefers.\u003cbr\u003e5.Dough the flour thoroughly.\u003cbr\u003e6.Take small portions of the dough and smoothen it between your palms not too thick or thin.\u003cbr\u003e7.Heat the oil and let it fry till light brown.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eMANUFACTURER:\u003c\/strong\u003e Frontier Farm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM: S\u003c\/strong\u003e\u003cstrong\u003eticky Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 500 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDELIVERY:\u003c\/strong\u003e All India\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Frontier Farm","offers":[{"title":"Default Title","offer_id":44492791742579,"sku":"SK3199BR","price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/StickyRice500gm-FrontierFarm.jpg?v=1774593409"},{"product_id":"jobs-tears-millet-500gm-frontier-farm","title":"Job's Tears Millet 500gm - Frontier Farm","description":"\u003cp\u003e\u003cstrong\u003eHealth Benifits\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*\u003c\/strong\u003eImproves intestinal health \u003c\/p\u003e\n\u003cp\u003e*Prevent cardiovascular diseases\u003c\/p\u003e\n\u003cp\u003e*Help in weight loss\u003c\/p\u003e\n\u003cp\u003e*Help control blood sugar level\u003c\/p\u003e\n\u003cp\u003e*Reduce the risk of developing diabetes \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Directions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eIN A PRESSURE COOKER\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTake the amount of Job's tears millet you want to cook (can be cooked with regular rice\/only job's tears)\u003c\/li\u003e\n\u003cli\u003eRinse the mixed rice thoroughly \u003c\/li\u003e\n\u003cli\u003eNow cook it as how you would normally cook regular rice in the pressure cooker.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFOR BREAKFAST\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eRinse the job's tears millet thoroughly\u003c\/li\u003e\n\u003cli\u003ePressurized it\/ cook it till it become soft \u003c\/li\u003e\n\u003cli\u003eDo not strain out the excess water \u003c\/li\u003e\n\u003cli\u003eAdd sugar to your taste\u003cbr\u003e*You can also soak it for few hours to reduce the cooking time\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eMANUFACTURER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFrontier Farm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e Job's Tears Millet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 500 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDELIVERY:\u003c\/strong\u003e All India\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Frontier Farm","offers":[{"title":"Default Title","offer_id":44497506762867,"sku":"SK3201BR","price":150.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/Job_sTearsMillet500gm-FrontierFarm-1.jpg?v=1774595903"},{"product_id":"local-jhum-rice-500gm-frontier-farm","title":"Local Jhum Rice 500gm - Frontier Farm","description":"\u003cp\u003e\u003cstrong\u003eMANUFACTURER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFrontier Farm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLocal Jhum Rice\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 500 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDELIVERY:\u003c\/strong\u003e All India\u003c\/p\u003e","brand":"Frontier Farm","offers":[{"title":"Default Title","offer_id":44498114609267,"sku":"SK3200BR","price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/LocalRice500gm-FrontierFarm.jpg?v=1774600481"},{"product_id":"foxtail-millet-500gm-frontier-farm","title":"Foxtail Millet 500gm - Frontier Farm","description":"\u003cp\u003e\u003cstrong\u003eHEALTH BENEFITS\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBoost immunity\u003c\/li\u003e\n\u003cli\u003ePrevent cardiovascular diseases\u003c\/li\u003e\n\u003cli\u003eHelp in digestion\u003c\/li\u003e\n\u003cli\u003ePrevent asthma \u003c\/li\u003e\n\u003cli\u003eHelp in weigh loss\u003c\/li\u003e\n\u003cli\u003eHelp control blood sugar level\u003c\/li\u003e\n\u003cli\u003eReduce the risk of developing diabetes\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCOOKING DIRECTIONS\u003cbr\u003e\u003c\/strong\u003eIN A PRESSURE COOKER:\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdd 1 cup of foxtail millet to 3 cups of normal rice (quantity of rice can also vary as one prefers)\u003c\/li\u003e\n\u003cli\u003eRinse the mixed rice thoroughly \u003c\/li\u003e\n\u003cli\u003eNow cook it as how you would normally cook regular rice in the pressure cooker\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eINDIGRNOUS STYLE: ( ONLY MILLET)\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTake the amount of foxtail millet you want to cook \u003c\/li\u003e\n\u003cli\u003eRinse it thoroughly\u003c\/li\u003e\n\u003cli\u003eAdd the millet in the boiling water and let it cook for 5-10 minutes\u003c\/li\u003e\n\u003cli\u003eStrain out the excess water\u003c\/li\u003e\n\u003cli\u003eWith the lids closed, cook the millet in a low flame for 20 -30 minutes\u003cbr\u003e* Choose a heavy bottom pan for this process\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eMANUFACTURER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFrontier Farm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFoxtail Millet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 500 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDELIVERY:\u003c\/strong\u003e All India\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Frontier Farm","offers":[{"title":"Default Title","offer_id":44501013168243,"sku":"SK3197BR","price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/FoxtailMillet500gm-FrontierFarm.jpg?v=1774603059"},{"product_id":"sticky-foxtail-millet-500gm-frontier-farm","title":"Sticky Foxtail Millet 500gm - Frontier Farm","description":"\u003cp\u003eHEALTH BENEFITS\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRice in protein and calcium\u003c\/li\u003e\n\u003cli\u003ePrevent cardiovascular diseases\u003c\/li\u003e\n\u003cli\u003eHelp in digestion\u003c\/li\u003e\n\u003cli\u003eHelps in weight loss\u003c\/li\u003e\n\u003cli\u003eHelp control blood sugar level\u003c\/li\u003e\n\u003cli\u003eReduce the risk of developing diabetes\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCOOKING DIRECTIONS\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cbr\u003eIN A PRESSURE COOKER :\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdd one cup of sticky foxtail millet to 3 cups of normal rice ( quantity of millet can also vary as one prefers).\u003c\/li\u003e\n\u003cli\u003eRinse the mixed rice thoroughly\u003c\/li\u003e\n\u003cli\u003eNow cook it as how you would normally cook regular rice in the pressure cooker\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eINDIGENOUS STYLES :\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdd the amount of sticky foxtail millet to the regular sticky rice (Quantity of millet can  also vary as one prefers).\u003c\/li\u003e\n\u003cli\u003eRinse it thoroughly\u003c\/li\u003e\n\u003cli\u003eAdd the mixture to the boiling water and let's it cook for 5-10 minutes\u003c\/li\u003e\n\u003cli\u003eStain out the excess water \u003c\/li\u003e\n\u003cli\u003eWith the lids closed , cook the millet in a low flame for 20-30 minutes\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003efssai 21923024000112\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\n\u003cp\u003e\u003cstrong\u003eMANUFACTURER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFrontier Farm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eITEM:\u003c\/strong\u003e\u003cspan\u003e Sticky Foxtail Millet\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 500 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Nagaland, India \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDELIVERY:\u003c\/strong\u003e All India\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Frontier Farm","offers":[{"title":"Default Title","offer_id":44503327408243,"sku":"SK3198BR","price":150.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/files\/StickyFoxtailMillet500gm-FrontierFarm-1.jpg?v=1774604116"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/2577\/7523\/collections\/regional_staples.png?v=1759239372","url":"https:\/\/ilandlo.com\/collections\/regional-staples.oembed?page=2","provider":"Ilandlo","version":"1.0","type":"link"}